Cita APA (7a ed.)

CSIRO. Division of Food Research, Shaw, K., Whitfield, F. B., Kennett, B., Bannister, P., Sugowdz, G., . . . Shipton, J. (1977). Mass spectra of organic compounds. CSIRO Division of Food Research.

Cita Chicago Style (17a ed.)

CSIRO. Division of Food Research, K. Shaw, F. B. Whitfield, B.H Kennett, P.A Bannister, G. Sugowdz, K.E Murray, G. Stanley, y J. Shipton. Mass Spectra of Organic Compounds. North Ryde, N.S.W.: CSIRO Division of Food Research, 1977.

Cita MLA (8a ed.)

CSIRO. Division of Food Research, et al. Mass Spectra of Organic Compounds. CSIRO Division of Food Research, 1977.