Grocery management and operations /
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Ithaca, N.Y. :
Cornell University,
c1990.
|
| Edition: | 2nd ed. |
| Series: | Food industry management series
|
| Subjects: |
CARM 1 Store
| Call Number: |
A1:AM08C0 C10021 |
|---|---|
| Copy 1 | Available Place a Hold |
| Copy 2 | Available Place a Hold |