Report of the International Emergency Food Committee for the Council of FAO at its second session.
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| Corporate Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Washington :
Food and Agricultural Organization of the United Nations,
1948.
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| Subjects: |
CARM 1 Store
| Call Number: |
A1:AL31C0 F03245 |
|---|---|
| Copy 1 | Available Place a Hold |