Food and Agriculture Organization of the United Nations. (1986). Guidelines for can manufacturers and food canners: Prevention of metal contamination of canned foods. Food and Agriculture Organizatin of the United Nations.
Chicago Style (17th ed.) CitationFood and Agriculture Organization of the United Nations. Guidelines for Can Manufacturers and Food Canners: Prevention of Metal Contamination of Canned Foods. Rome: Food and Agriculture Organizatin of the United Nations, 1986.
MLA (8th ed.) CitationFood and Agriculture Organization of the United Nations. Guidelines for Can Manufacturers and Food Canners: Prevention of Metal Contamination of Canned Foods. Food and Agriculture Organizatin of the United Nations, 1986.
Warning: These citations may not always be 100% accurate.