Construction and equipment guidelines for export meat /

Construction and equipment guidelines for export meat /

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Bibliographic Details
Corporate Authors: Australia. Dept. of Primary Industry, Australian Quarantine and Inspection Service
Format: Book
Language:English
Published: Canberra : Australian Govt. Publishing Service, 1988.
Edition:2nd ed.
Subjects:
Meat > Packing.
Slaughtering and slaughter-houses > Standards > Australia.
Description
Item Description:Australian Government Publishing Service cat. no. 8814451.
Loose leaf.
Physical Description:xii, 202 p. : ill. (some col.) ; 25 cm.
ISBN:0644085215

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