Food service trends : selected articles from publications of the Society for the Advancement of Food Service Research /

Food service trends : selected articles from publications of the Society for the Advancement of Food Service Research /

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Bibliographic Details
Main Author: Eshbach, Charles E., 1914- (comp.)
Corporate Author: Society for the Advancement of Food Service Research
Format: Book
Language:English
Published: Boston : Cahners Books, [1974]
Subjects:
Food service.

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