The Thirteen Colonies cookbook : a collection of favourite receipts from thirteen exemplary eighteenth-century cooks with proper menus for simple fare and elegant entertainments and selected notes of historic interest, being a guide to open-hearth and bee-hive oven cookery, adapted for twentieth-century use /
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| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Praeger Publishers,
1975.
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| Subjects: |
CARM 1 Store
| Call Number: |
A3:AD27G0 C11932 |
|---|---|
| Copy 1 | Available Place a Hold |