Androuet, P. (1983). Guide du fromage (English ed., rev. with the help of N. Roche, G. Lambert.). A. Ellis.
Chicago Style (17th ed.) CitationAndrouet, Pierre. Guide Du Fromage. English ed., rev. with the help of N. Roche, G. Lambert. Nuffield, Henley-on-Thames, Oxon: A. Ellis, 1983.
MLA (8th ed.) CitationAndrouet, Pierre. Guide Du Fromage. English ed., rev. with the help of N. Roche, G. Lambert. A. Ellis, 1983.
Warning: These citations may not always be 100% accurate.