The complete practical cook, or, A new system of the whole art and mystery of cookery /

The complete practical cook, or, A new system of the whole art and mystery of cookery /

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Bibliographic Details
Main Author: Carter, Charles
Format: Book
Language:English
Published: London : Prospect Books, 1984.
Subjects:
Cooking > Early works to 1800.
Cooking, English > Early works to 1800.

CARM 1 Store

Holdings details from CARM 1 Store
Call Number: A3:AD27G0 C11932
Copy 1 Available  Place a Hold

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