English recipes, and others from Scotland, Wales and Ireland as they appeared in eighteenth and nineteenth century cookery books and now devised for modern use by Sheila Hutchins.

English recipes, and others from Scotland, Wales and Ireland as they appeared in eighteenth and nineteenth century cookery books and now devised for modern use by Sheila Hutchins.

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Hlavní autor: Hutchins, Sheila
Médium: Kniha
Jazyk:English
Vydáno: London, Methuen, 1967.
Témata:
Cooking, British > History > 18th century.
Cooking, British > History > 19th century.
Popis
Popis jednotky:Illus. on end-papers.
Fyzický popis:xix, 411 p. front., illus. 23 cm.
Bibliografie:Bibliography: p. [376]-399.

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