Miller, C. D., Bartow, M. L., & Bazore, K. (1965). Fruits of Hawaii: Description, nutritive value, and recipes ([4th ed.].). University of Hawaii Press.

Miller, Carey D., Mary L. Bartow, and Katherine Bazore. Fruits of Hawaii: Description, Nutritive Value, and Recipes. [4th ed.]. Honolulu: University of Hawaii Press, 1965.

Miller, Carey D., et al. Fruits of Hawaii: Description, Nutritive Value, and Recipes. [4th ed.]. University of Hawaii Press, 1965.