European food consumption and expenditure patterns /

European food consumption and expenditure patterns /

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Podrobná bibliografie
Hlavní autor: Frank, Judith
Korporativní autor: University of Bradford. Food Policy Research Unit
Médium: Kniha
Jazyk:English
Vydáno: Bradford, [England] : Food Policy Research Unit, School of Biomedical Sciences, University of Bradford, 1987.
Edice:UK and international food consumption patterns ; v. 4.
Témata:
Food > Economic aspects > European Economic Community Countries.
Food consumption > European Economic Community countries.
Diet > European Economic Community countries.

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