Organization and method of operation of the Canadian cattle and beef marketing system /
Gespeichert in:
| 1. Verfasser: | |
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| Weitere Verfasser: | |
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Ottawa :
Commission of Inquiry into the Marketing of Beef and Veal : available from Print. and Pub. Supply and Services Canada,
1976.
|
| Schriftenreihe: | Research report (Canada. Commission of Inquiry into the Marketing of Beef) ;
no. 1. |
| Schlagworte: |
CARM 1 Store
| Signatur: |
A1:AO18C0 F02489 |
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| Exemplar 1 | Verfügbar Bestellen |