Organization and method of operation of the Canadian cattle and beef marketing system /

Organization and method of operation of the Canadian cattle and beef marketing system /

Kaydedildi:
Detaylı Bibliyografya
Yazar: Clarke, David J.
Diğer Yazarlar: Huff, H. Bruce (joint author.)
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: Ottawa : Commission of Inquiry into the Marketing of Beef and Veal : available from Print. and Pub. Supply and Services Canada, 1976.
Seri Bilgileri:Research report (Canada. Commission of Inquiry into the Marketing of Beef) ; no. 1.
Konular:
Cattle trade > Canada.
Beef > Canada > Marketing.
Diğer Bilgiler
Diğer Bilgileri:"Catalogue no. CP 32-22/1976-2."
Fiziksel Özellikler:xii, 145 p. : ill. ; 28 cm.
Bibliyografya:Includes bibliographical references.
ISBN:0660006588 :

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