Organization and method of operation of the Canadian cattle and beef marketing system /

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Bibliographic Details
Main Author: Clarke, David J.
Other Authors: Huff, H. Bruce (joint author.)
Format: Book
Language:English
Published: Ottawa : Commission of Inquiry into the Marketing of Beef and Veal : available from Print. and Pub. Supply and Services Canada, 1976.
Series:Research report (Canada. Commission of Inquiry into the Marketing of Beef) ; no. 1.
Subjects:

CARM 1 Store

Holdings details from CARM 1 Store
Call Number: A1:AO18C0 F02489
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