Planning and control for food and beverage operations /
Shranjeno v:
| Glavni avtor: | |
|---|---|
| Drugi avtorji: | |
| Format: | Knjiga |
| Jezik: | English |
| Izdano: |
East Lansing, Mich. :
Educational Institute of the American Hotel & Motel Association,
1986.
|
| Izdaja: | 2nd ed. |
| Teme: |
CARM 1 Store
| Kopija 1 | Prosto Rezerviraj |
|---|