Elementary science of food /

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Bibliographic Details
Main Author: Hildreth, E. M. (Egbert Manfred)
Other Authors: Norton, Elisabeth, Rankin, W. Munn (William Munn)
Format: Book
Language:English
Published: London : Mills and Boon : Allman, 1977.
Edition:14th (revised) impression /
Subjects:

CARM 1 Store

Holdings details from CARM 1 Store
Call Number: A3:AD25A0 B11609
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