Carbohydrates : a reference designed to assist the student of food science and nutrition /

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Bibliographic Details
Main Author: Clark, P.
Corporate Author: Newcastle College of Advanced Education. Dept. of Home Science and Textiles
Other Authors: Symes, R.
Format: Book
Language:English
Published: Newcastle : Newcastle College of Advanced Education, Dept. of Home Science and Textiles, 1975.
Series:Publications (Newcastle College of Advanced Education. Dept. of Home Science and Textiles) ; no.30
Subjects:

CARM 1 Store

Holdings details from CARM 1 Store
Call Number: A3:AI20C0 F07870
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