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| LEADER |
01221cam a2200289 a 4500 |
| 001 |
c000401948 |
| 003 |
CARM |
| 005 |
20190226111823.0 |
| 008 |
190226s1984 enk 000 0 eng d |
| 019 |
1 |
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|a 3599326
|5 LACONCORD2021
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| 035 |
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|a (OCoLC)152400723
|5 LACONCORD2021
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| 040 |
|
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|a VDU
|b eng
|c VDU
|d ANL-S
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| 043 |
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|a e-uk---
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| 082 |
1 |
4 |
|a 344.4104232
|2 19
|
| 100 |
1 |
|
|a Flowerdew, Dorothy W.
|
| 245 |
1 |
2 |
|a A guide to the food regulations in the United Kingdom /
|c Dorothy W. Flowerdew.
|
| 250 |
|
|
|a 2nd ed. incorporating 4th suppl.
|
| 260 |
|
|
|a Leatherhead, Surrey :
|b British Food Manufacturing Industries Research Association,
|c 1984.
|
| 300 |
|
|
|a 1 v. (loose-leaf) ;
|c 30 cm.
|
| 650 |
|
0 |
|a Food law and legislation
|z Great Britain.
|
| 710 |
2 |
|
|a British Food Manufacturing Industries Research Association
|
| 852 |
8 |
|
|b CARM
|i E02601
|p 0489595
|f BK
|
| 852 |
8 |
|
|b SCAN
|h A3:AP19C0
|i E02601
|p 0489595
|f BK
|
| 852 |
8 |
|
|b SCAN
|h A3:AP19C0
|i E02601
|p 0489595
|f BK
|
| 999 |
f |
f |
|i 19b5107c-41af-52b1-96dc-75391a6edebd
|s 2dca8a46-49a9-5df6-be6a-5e4e6f5aa5cc
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e E02601
|h Other scheme
|i book
|m 0489595
|
| 952 |
f |
f |
|a CAVAL
|b CAVAL
|c CAVAL
|d Unmapped Location
|e E02601
|f A3:AP19C0
|h Other scheme
|