Automation for food engineering : food quality quantization and process control /
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton ; London :
CRC,
c2001.
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| Series: | CRC series in contemporary food science
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| Subjects: | |
| Online Access: | Publisher description |
| Physical Description: | 220 p. : ill. ; 25 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0849322308 : |