Chromatography and mass spectrometry in nutrition science and food safety : proceedings of the International Symposium on Chromatography and Mass Spectrometry in Nutrition Science and Food Safety, Montreux, June 19-22, 1983 /
Salvato in:
| Ente Autore: | |
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| Altri autori: | , |
| Natura: | Atti del Convegno Libro |
| Lingua: | English |
| Pubblicazione: |
Amsterdam ; New York :
Elsevier,
1984.
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| Serie: | Analytical chemistry symposia series ;
v. 21 |
| Soggetti: |
| Descrizione fisica: | xi, 305 p. : ill. ; 25 cm. |
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| Bibliografia: | Includes bibliographies and index. |
| ISBN: | 0444423397 (U.S.) : |