Food Additives and Contaminants Committee review of remaining classes of food additives used as ingredients in food : report on the review of bulking aids.
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| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
H.M.S.O.,
1980.
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| Series: | FAC/REP ;
32. |
| Subjects: |
CARM 1 Store
| Call Number: |
A3:AF02G0 C12777 |
|---|---|
| Copy 1 | Available Place a Hold |