Food Additives and Contaminants Committee review of remaining classes of food additives used as ingredients in food : report on the review of bulking aids.

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Detalles Bibliográficos
Autor Corporativo: Great Britain. Food Additives and Contaminants Committee
Formato: Libro
Idioma:English
Publicado: London : H.M.S.O., 1980.
Series:FAC/REP ; 32.
Subjects:
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300 |a iii, 13 p. ;  |c 25cm. 
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