Evaluation of the toxicity of a number of antimicrobials and antioxidants : sixth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 5-12 June 1961.
Uloženo v:
| Korporace: | , , |
|---|---|
| Médium: | Konferenční příspěvek Kniha |
| Jazyk: | English |
| Vydáno: |
Rome :
FAO,
1962.
|
| Edice: | FAO nutrition meetings report series ;
31. Techncial report series (World Health Organization) ; 228. |
| Témata: |
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| 245 | 0 | 0 | |a Evaluation of the toxicity of a number of antimicrobials and antioxidants : |b sixth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 5-12 June 1961. |
| 260 | |a Rome : |b FAO, |c 1962. | ||
| 300 | |a 104p. ; |c 23cm. | ||
| 490 | 0 | |a FAO nutrition meetings report series ; |v 31. | |
| 490 | 0 | |a Techncial report series (World Health Organization) ; |v 228. | |
| 500 | |a Jointly published by FAO and WHO. | ||
| 504 | |a Includes bibliographical references. | ||
| 650 | 0 | |a Food additives |x Congresses. | |
| 650 | 0 | |a Meetings |z Geneva |y 1961. | |
| 710 | 2 | |a World Health Organization. | |
| 710 | 2 | |a Food and Agriculture Organization of the United Nations. | |
| 711 | 2 | |a Joint FAO/WHO Expert Committee on Food Additives |n (6th :, |d 1962, 5-12 June : |c Geneva) | |
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